A suggestion for an item that I would like to see added to the CNR menu for drinks/brewing. Mead. Honey water yeast, etc. . . . would be required as a minimum. Traditionally mead was only made by beekeepers, and only they had the secret for it's creation . . . also, on that note: the term "Honeymoon" was used, since the only drink a newly married couple was supposed to drink was mead . . .
And someone else did bring up teas, herbal teas, I would like to see a substitute to alcoholic beverages served at the inns if possible.
Thanks,